Editor: Chinese Food Network Mobile site
Fresh mulberries are very perishable and should be eaten within 4 hours of harvest, otherwise the nutrients will be destroyed.Dried mulberries are made by drying and removing moisture.MulberriesThey can be preserved for a longer time. Although dried mulberries have fewer nutrients than fresh ones, they are still very nutritious.How to eat dried mulberries?Besides being used to make tea, wine,Soup, and dishes, dried mulberries can also be used to make desserts.How to eat dried mulberries?
Mulberries also have a good taste and can be used in cooking, as well as being used to make tea, wine, and stew.
Dried mulberries are also delicious when made into soup, which is very delicious.Dried mulberries can be used to make various dishes, desserts, and beverages.Dried mulberries are also delicious when made into soup, which is very delicious.The soup made from dried mulberries is sour and sweet, and it is very delicious.The taste of dried mulberries can be combined with variousIngredientsto create a special and fragrant aroma. Just looking at them is very appetizing.Are you already craving them?Let's go to the MamaNet encyclopedia to see what delicious dishes you can make with dried mulberries!
Mulberry honey
Ingredients:Honey,GelatinDried mulberries
1. Wash the dried mulberries and then cook them in water, until they become a mulberry paste.
2. When the mulberry juice becomes thick, add appropriate honey and gelatin, and continue to cook.
3. After cooking, the mulberry honey is ready to be taken out and cooled for consumption.
Mulberry stewwith pigeons
Ingredients: appropriate amount of dried mulberries, one pigeon, a little oil and salt.
1. Wash the mulberries and the pigeon, then put the pigeon in a pot and add appropriate amount of ginger.After that, cook it over high heat for about 30 minutes.2. Add more dried mulberries and continue to cook over low heat for about 20 minutes. Add seasonings to flavor and then take out the pot.
Mulberry tart
Ingredients: a small amount of dried mulberries,
EggsFresh milk, honey,Condensed milk,Tart shell,1. First, soak the cleaned dried mulberries in water, then beat the eggs and add fresh milk, honey, and condensed milk to make a mixture, and then heat it in a pot.
2. Take out the tart shell and put in the soaked mulberries, then pour the mulberry juice into it.
3. Then gently put the assembled tart into
Ovenand bake until it is delicious.Mulberries
Beef boneSoupIngredients: 25 grams of dried mulberries, 250-500 grams of beef bone.
1. Wash the mulberries and the beef bone, then put the beef bone in a pot and add water, bring it to a boil, then skim off the foam, add ginger and scallions, and continue to cook.
2. When the beef bone is white, it indicates that the calcium, phosphorus, and collagen in the beef bone have been dissolved into the soup. Then remove the beef bone, add the cooked mulberries.3. After boiling again, skim off the foam, then add seasonings and drink.Mulberries
Wolfberries
Porridge
Ingredients: 5 grams of wolfberries, 5 grams of mulberries,
RedDates5,
Rice100 gramsInstructions: Wash the wolfberries, mulberries, and red dates, and cook them with rice to make a thick porridge. After cooking, add sugar to season.How to make dried mulberriesMulberries are also called mulberry fruits, they are sweet and juicy, and are one of the most popular fruits.Ripe mulberries are sweet and sour, with large, thick flesh, and deep purple-red color, and high sugar content.
However, mulberries are seasonal fruits, and they are not available all year round. Therefore, people usually dry mulberries to make dried mulberries, so that they can be eaten at any time.
Dried mulberries are dark yellow to black.
Dried black mulberries (purple mulberries) are dark purple-black.According to traditional Chinese medicine, mulberries are sweet and sour, with a mild cold nature, and belong to the heart, liver, and kidney meridians. They are used to strengthen the body, improve mental function, and nourish the heart and liver.Mulberries have great medicinal value. Black mulberries enter the kidney, while white mulberries enter the lung.Therefore, different symptoms can be treated with different types of mulberries.Making dried mulberries is very simple. If you are worried that the dried mulberries you buy contain additives, you can make your own dried mulberries at home.
How to make dried mulberries?Choose fresh mulberries that are ripe and juicy, clean and process them, and remove any rotten ones.Put the mulberries in a mulberry drying basket, wrap it with breathable gauze, so that it can be well ventilated and prevent flies and insects from entering.Then place the basket in the sun to dry, and turn it over regularly to ensure even drying.
When the mulberries are dried, seal them for storage.Benefits of dried mulberriesThe nutritional value of dried mulberries can be compared toGrapeseven some nutrients are higher than grapes and
Apples
These healthy fruits.Because mulberries contain a lot of beneficial substances, they have high nutritional and health benefits.Dried mulberries have many benefits. Eating them in moderation can effectively treat and prevent diseases. In addition to their beneficial effects on diseases, they can also slow down aging and nourish the body.Now let's see the benefits of dried mulberries!1. Replenish blood and clear blood: Dried mulberries have a good blood-nourishing and beautifying effect, which can improve the body's blood-making ability and promote the growth of blood cells.2. Anti-cancer and anti-diabetes: The mulberries contain a substance called "white radish root alcohol", which can stimulate the body's certain genes to inhibit the growth of cancer cells, and can also prevent the formation of blood clots.3. Anti-aging: Dried mulberries are rich in antioxidants such as vitamin C, which has a significant beautifying and anti-aging effect.4. Nourish the liver and kidneys: Dried mulberries are good for nourishing the liver and kidneys, so they can effectively treat ear ringing, blacken hair, and nourish the body.
5. Enhance immunity: The mulberries are rich in vitamins, which can effectively improve the body's metabolism, thereby improving health.6. Enhance brain function: Eating mulberries in moderation can promote children's brain development, and adults can also benefit from eating mulberries.Dried mulberries are also good for people with diabetes.
Mulberry wine contains more than 10 essential trace elements for the human body, which can protect and treat the human heart and immune system.
Therefore, people with weakened immunity and prone to illness can drink mulberry wine in moderation to improve their health.
Are dried mulberries harmful if eaten in excess?
Mulberries are good for health, but they should not be eaten in excess.
The biggest harm of eating too much dried mulberries is that it can irritate the intestines. Dried mulberries contain hemolytic and allergic substances and transparent acid, which can cause hemolytic enteritis when eaten in excess.
The volatile oil in mulberries can irritate the digestive tract, inhibit various digestive enzymes in the intestines, and cause cell death, even causing bleeding enteritis and nasal bleeding.
In addition, some people are allergic to mulberries, and eating too much can cause abdominal pain and redness, itching in the ears, inside the nose, eyelids, and throat.
Eating dried mulberries in moderation will not cause itches.Don't eat too much dried mulberries just because they are delicious.Women, frail elderly and middle-aged individuals, and those who spend a lot of time using their eyes are particularly well-suited for consuming dried mulberries.However, dried mulberries do have medicinal properties, so even those who are suitable for consumption should pay attention to the amount they eat. Consuming 20-30 berries (30-50 grams) per day is the limit.
Dried mulberries are particularly suitable for office workers who spend a lot of time using their eyes. After prolonged use of computers, they can often feel eye pain. Eating dried mulberries or drinking mulberry tea can help clear the liver and improve vision.In addition, dried mulberries, due to their ability to lower blood pressure and blood sugar, are also suitable for people with "three high" conditions.Mulberry wine made with dried mulberries contains more than ten essential trace elements for the human body, which can provide auxiliary benefits for protecting and treating the human heart and immune function.Therefore, friends with weakened immunity and those prone to illness can drink a moderate amount of dried mulberry wine to improve their physical condition.
Is it harmful to eat too much dried mulberries?
While dried mulberries are good, they should not be eaten in excess, as excessive consumption can pose a health risk.The biggest risk of eating too much dried mulberries is first seen in the digestive tract. Dried mulberries contain hemolytic and hyaluronic acid, which can cause hemolytic colitis if consumed in excess.The volatile oils in dried mulberries irritate the digestive tract and inhibit various digestive enzymes, causing cell poisoning and death, and even causing hemorrhagic colitis and nosebleeds.
In addition, some people are allergic to dried mulberries, and excessive consumption can cause diarrhea and facial redness, swelling and itching in the ears, nasal cavities, eyelids, and throat.Eating a moderate amount will not cause heat, but excessive consumption can.Eating unripe mulberries can also cause discomfort.When eating dried mulberries, please don't eat too much just because they are delicious. Eating too much food with medicinal properties can easily cause problems!