Lotus seedsStewPork heartA very delicious and simple dishHome-style dishHowever, the method and steps are crucial for making this dish delicious.BelowCooking websiteThe editor will introduce the method and steps of stewing pork heart with lotus seeds, so you can see how to make delicious pork heart with lotus seeds.

Stewed Pork Heart with Lotus SeedsIngredientsIntroduction

Main Ingredients:

Pork heart (1/2) Lotus seeds (50g)Lily(30g) Salt (to taste) Water (to taste)

Method for Stewing Pork Heart with Lotus Seeds:

1. Wash and cut the pork heart into slices, soak in water for more than 1 hour to remove blood.2. Wash and drain the pork heart and lotus seeds, remove the lotus seeds and wash them, and wash the lilies.3. Place the pork heart, lotus seeds, and lilies in a stewing pot.

4. Add an appropriate amount of water to cover the ingredients.

5. Cover the pot, place it in the stewing pot, and select "cook" for 3 hours.

6. Cook until it automatically jumps to the "keep warm" setting.

7. Add an appropriate amount of salt and you can eat it.

8. Finished product picture

7. Add appropriate amount of salt for eating

8. Finished product picture