Editor: Chinese Food Network Mobile site
OilTofuThe method is not difficult, and everyone can make it at home.Fried TofuIt can also be made into more dishes. If you have fresh tofu at home that you can't finish, try making fried tofu. It is convenient to store and won't break easily when making other dishes.

What is fried tofu?

Fried tofu is a traditional Chinese dish. In the north, it is also called tofu balls. It is made through multiple processes and then deep-fried, which is nutritious, easy to store, and can be used as raw materials for other dishes.SteamStir-fry or simmer.
How to make fried tofu

The best way to make fried tofu isNorth tofu,Soft tofuIt's too easy to break, making it difficult.
IngredientsPreparation
Fresh tofu, oil.
Method steps
1. Cut the tofu into small cubes and drain the water;
2. Pour a suitable amount of oil into the pot and heat it over medium heat;
3. Fry slowly over low heat, and gently stir when the tofu surface forms a hard shell;
4. When it turns light yellow, you can take it out and drain the oil.
Tips
Don't rush to stir the tofu when it's in the pot, otherwise the tofu will break.
How to make delicious fried tofu

Ingredient preparation
Pork, fried tofu,Star aniseCinnamon, bay leaf, green onionSoy sauce, dark soy sauce, cooking wine, sugar, salt.
Method steps
1. Wash and separate the pork, and cut the fried tofu into small pieces;
2. Heat the pot, add lard to fry out oil, then add the remaining meat and stir-fry until changed color;
3. Add soy sauce, dark soy sauce, sugar, cooking wine, salt, bay leaf, cinnamon, star anise, green onion, etc. to color;
4. After stir-frying, add enough water, add fried tofu, bring to a boil, then turn the heat to medium;
5. Cook until the sauce thickens, then remove from heat.
Fried tofu recipe: Steamed fried tofu

Ingredient preparation
Green beans,Chili,MilletChili sauce, green onion and garlic, Lao Gan Ma,Soy sauce, fried tofu
Method steps
1. Cut the fried tofu into small pieces and mix with green beans;
2. AddGreen pepperChopped millet, chili sauce, Lao Gan Ma, soy sauce, green onion and garlic, etc. as seasoning;
3. Put it in the steamer, steam for 15 minutes after the steam is up.
Tips
If you haveBrothYou can add some to the dish.
Fried tofu recipe: Marinated fried tofu

Ingredient preparation
Snow pea, green onion and garlic, soy sauceVinegar, fried tofu, saltChicken broth.
Method steps
1. Wash and remove the from the snow pea, cut it into pieces and blanch it in boiling water, then drain and cool;
2. Cut the fried tofu into small pieces, put it in a small bowl with soy sauce, salt, chicken broth,Cilantroand garlic, mix into a seasoning sauce;
3. Mix the drained snow pea and fried tofu, pour in the prepared seasoning sauce and stir well.