Editor: Chinese Food Network Mobile site
Beef slices soup is a simple soup dish, made in every household, but there are also many different types of beef slices soup, so you can learn to make several different versions, ensuring that beef slices soup continues to be enjoyed.Ingredientsare uniquely and classically combined.

Dried shiitake mushroomsBeef slices soup

Ingredient preparation
10g dried shiitake mushrooms, 50g beef,Eggs1,Olive oilAs needed, salt as needed,Chicken brothA little, sesame oil as needed, cooking wine,Black pepper,Starch as needed.
Method steps
1. Soak dried shiitake mushrooms, whisk eggs and make egg skin, cut into rhombus shapes;
2.BeefCut into slices, add cooking wine, salt, and mix with starch for later use;
3. Blanch the dried shiitake mushrooms.Heat olive oil in a pan, add chopped green onions;
4. Add beef slices and stir-fry until browned, add boiling water, add dried shiitake mushrooms and egg skin;
5. Add salt and cook until boiling, add black pepper, chicken broth, and sesame oil, then remove from heat.
Tomato beef slices soup

Ingredient preparation
Tomatoes,Beef,Cabbage, Salt.
Method steps
1. Tear cabbage into pieces, slice beef;
2. Sauté diced tomatoes in a pan with a little oil, add water and bring to a boil;
3. Add beef slices and cook until browned, then add cabbage and remove from heat.
Beef slices soup with broth

Ingredient preparation
Beef,Lean beefAs needed, waterWood ear mushroomsA little,Silver ear mushrooms,Peas, Salt, cooking wine,Soy sauce, Black pepper, sesame oil, starch.Method steps,1. Slice beef, coat with starch, wash and tear wood ear mushrooms and silver ear mushrooms into pieces;2. Heat oil in a pan and add beef slices,
Green beans
Stir-fry until tender, brush beef slices with warm oil;
3. In a pan,Broth, Wood ear mushrooms, salt, cooking wine, and soy sauce, bring to a boil, then add beef slices;
4. Add starch, sesame vinegar, and mix, thicken with cornstarch, and drizzle with sesame oil.Chinese squashBeef slices soup
Ingredient preparation
Chinese squash, beef,Ginger

, Salt, starch, cooking wine,
Cilantro, Black pepper, sesame oil, chicken broth.Method steps1. Peel and wash Chinese squash, slice ginger, and chop cilantro;2. Wash and slice beef, add salt, cooking wine, and coat with starch;
3. Add water and broth to a pan, add Chinese squash and bring to a boil, add salt, cooking wine, ginger slices,
4. After boiling, add to soup, bring to a boil, add chicken broth, add cilantro, and drizzle with sesame oil.
Eggplant
Beef slices soup
Ingredient preparation
Eggplant, beef,
Onion
, Salt, starch, cooking wine,Green onions
, Black pepper, sesame oil, chicken broth.Method steps
1. Peel and wash eggplant, slice onion, and chop green onions;2. Slice beef, add salt, cooking wine, and coat with starch;3. Add water and broth to a pan, add eggplant and bring to a boil, add salt, cooking wine, onion slices;4. After boiling, add to soup, bring to a boil, add chicken broth, add green onions, and drizzle with sesame oil.
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