Editor: Chinese Food Network Mobile site

How to makesweet potatored bean pasterice flourtaste delicious?Actually, the method of making sweet potato red bean rice flour balls is not complicated, just follow the steps below as outlined in the recipe.recipeprepare all the ingredients and tools needed for the sweet potato red bean rice flour balls, then proceed step by step. You will definitely learn how to make sweet potato red bean rice flour balls and create a delicious treat of your own!
sweet potato red bean rice flour ballsingredientsintroduction
red beansfilling (one hundred grams) coconut milk powder ( )
First, wash the sweet potatoes, peel them, and cut them into pieces.
2. Place them in a steamer

steamfor fifteen minutes.After it is fully cooked, add

sugarandrice flour.Mix by hand until smooth and form into a dough.Divide the dough into small balls of about thirteen grams each.

Then put five grams of red bean filling into each flattened sweet potato ball.

Gradually close it with your thumb, forming it back into a round ball.

6.After all are shaped, steam them for seven minutes.Once done steaming, when not too hot, use a spoon to scoop out the balls and roll them in coconut milk powder.

10. After coating them with coconut milk powder, these little

snacks

are ready!

Coated with coconut flakes, my favorite snackis finally complete!Congratulations!
