Editor: Chinese Food Network Mobile site
Sesamecrisp pancakeis a dish that many people can make, and different methods yield varying flavors.Cooking Networkshares the recipe for sesamecrisp pancakewith everyone, making it simple, delicious, and perfect for pairing with meals.Using this method to make sesame crisp pancakes results in a sweet and savory taste with all five flavors present. Many similar dishes can be made using this method as well.Sesame crisp pancakes
IngredientsIntroductionEgg liquid (18 grams)
Corn oil (42 grams), sugar powder (37 grams)Low-gluten flour (100 grams) baking powder (1 gram)Egg liquid for brushing surface (as needed)Pork fatSesame seedsSteps to make sesame crisp pancakes:1. Finished product photo
Ensure all required ingredients are prepared accurately.
2. Place the corn oil and egg liquid in a clean bowl,
add sugar powder, mix thoroughly.
3. This is the well-mixed batter.Add pork fat,mix again.
4. The mixed batter looks like this.
5. Sift in low-gluten flour and stir until combined.
6. The mixture should be slightly soft after mixing.
7. Roll out small portions into balls, then press flat to form
cookies.(Approximately 14 grams each)Place the cookie dough pieces on baking paper or foil with some space between them.
9.OvenPreheat the oven and place the cookies in a top layer at upper temperature 160℃, lower temperature 150℃ for about 15 minutes (this is my oven’s setting; the original recipe suggests middle layer for 17 minutes; please adjust according to your oven).
11. The whole house fills with fragrance.12. This recipe is simple and nearly foolproof.13. Give it a try if you like!
14. It's too delicious, both fragrant and crispy.The recipe is suitable for baking at 160℃ on the middle rack for 17 minutes, please adjust according to your oven.12. The house fills with a wonderful aroma; it's so fragrant!
13. The method is simple and can be considered a fail-proof cookie recipe.
14. Friends who like it should try it out quickly.
15. It tastes too good, both fragrant and crispy!
It is so delicious, both fragrant and crispy.
