Plain flavorCookiesare a nutritious and delicious side dish, with simple preparation. The key to making tasty plain cookies is the ingredients and steps.Cooking NetworkWe will introduce in detail how to make plain cookies here.

Plain CookiesIngredientsIntroduction

Unsaltedbutter(120g) low-glutenflour(200g) granulated sugar (80-90g)

Steps for making plain cookies:

1. Prepare the ingredients, and soften the butter by leaving it at room temperature (or quickly melt it over warm water)

2. Beat the butter until smooth

3. Add granulated sugar and beat until well combined; the butter should lighten in color and increase in volume with a smooth texture

4. Add egg liquid in three parts, then sift in the flour; this step was not captured by the camera
Stir thoroughly without stirring in circles; use an elastic spatula to lift from the bottom and mix upward

5. Pipe bag fitted with adaisyhelical tip

Fill with cookie dough

7.Preheat the oven to 180°C, bake for about 16 minutes (adjust baking time according to your own oven; do not leave the oven unattended during baking and observe the color closely)8. Store in a box and you can give them as gifts! Crisp and crunchy~

You can pack it and give it as a gift, crunchy and crispy!