Editor: Chinese Food Network Mobile site

MilkCookiesare very delicious and simplehome dishes, but how to make this dish tasty is crucial in terms of the preparation method.BelowCooking Networkeditor will tell you about the milk cookiescookiepreparation steps, let's see how to make milk cookies both delicious and appetizing.
Milk CookiesIngredientsIntroduction
Powdered sugar (60 grams)All-purpose flour(115 grams)Cornstarch(65 grams)Powdered milk(40 grams)Milk cookies preparation steps:
1. Prepare all the ingredients
Softened butter at room temperature, beat with sugar until fluffy and white

2.3. AddEgg

, mix well4. Sift in the dry ingredients (flour, starch, milk powder), knead into a dough5. Divide the dough into equal-sized pieces, roll them into balls and place on a baking tray.

6. Press with a fork

7. Press again perpendicular to the previous pattern to form a grid pattern

8. Complete all the unbaked items

9. Bake in a preheated

Oven

at 165 degrees Celsius, middle rack for 15 minutes.10. Cool after baking before serving11. Finished product image

It can be served once cooled.

The finished product image is shown here.
