Editor: Chinese Food Network Mobile site

Brown SugarRedRaisinsSteamed Cakeis a nutritious and delicious side dish, and the preparation is also very simple. The key to making Red Sugar Jujube Steamed Cake lies in the ingredients and steps.Cooking NetworkThe editor will introduce in detail how to make this simple Red Sugar Jujube Steamed Cake.Red Sugar Jujube Steamed Cake
IngredientsIntroduction2.5 grams of Yeast, warm water (as needed), 8 molds
1. Prepare the ingredients first.
Dissolve the brown sugar in warm water; add more if you prefer it sweeter.
Then put the yeast into the

brown sugar water

and dissolve it.introducethe brown sugar water into the

flourand stir well.5. After stirring, cover with a plastic wrap and let it rise. Don't mix too much.

It will double in size in about an hour.

6. Pour the batter into the molds and tap to make it even.

7. Add some

sesame seedsand jujubeson top.

8. After everything is done, steam forsteaming

20 minutes in a pot with cold water.

Finished Product Image
