Beautifying Red Sugar PancakeEggsPancakesare very simple and delicioushomemade dishesbut how to make them tasty is crucial, the steps are key.BelowCooking Networkeditor will explain the beautifying red sugar pancake's preparation processChickenEgg Pancakespreparation and steps, learn how to make both beautiful and delicious red sugar egg pancakes.

Beautifying Red Sugar Egg PancakesIngredientsIntroduction

Main Ingredients:

One EggFlour(two spoons (ordinary ceramic spoon))

Auxiliary Materials:

15 Grams of Red Sugar

Preparation steps for beautifying red sugar egg pancakes:

Just three simple ingredients: eggs, red sugar, and flour.

Beat the egg and add the red sugar, mix well. My package is small, 15 grams.

Use a ceramic spoon of this size; two tablespoons of flour added together are mixed in.

Try to beat it until smooth with no lumps.

The batter should look like this when picked up with a chopstick.

Use an uncoated non-stick pan, don't use oil as it will be too greasy. Pour the batter into the pan and shake evenly, then cook on low heat.

7.When halfway done, flip to cook the other side. Once finished, cut into pieces and serve.You can see many air bubbles when you break open, similar to

eggcakeand the feel of a castella.The red sugar gives off a very strong fragrance after heating, very sweet and delicious.Tips:

Do not add water throughout the process; preferably use an uncoated non-stick pan without oil.

Do not add water throughout the process, use a non-stick pan and do not brush with oil.