Eastern Shandong Happiness Pancakeis a dish that many people know how to make, with different methods yielding various flavors,Cooking Network shares the method for making Eastern Shandong Happiness Pancakes. It is simple, delicious, and perfect for meals.The pancake made this way is sweet, savory, spicy, and umami, with a variety of similar dishes following the same method.Eastern Shandong Happiness PancakeIngredients

introductionMains:Rice flour (700 grams)

Eggs (5 pieces)

Sugar (100 grams) Yeast ( ) Warm water (100 grams)PeanutsOil (100 grams)Auxiliaries:Peanut pieces ( )Steps for making Eastern Shandong Happiness Pancake:1. Mix yeast with warm water, then add all ingredients into the bread machine and start the fermentation program2. The dough is ready after fermentation

3. Release air from the dough, divide it into equal parts, wrap them in peanut pieces and a small amount of sugar

4. Shape like buns, flip over, roll into pancake shape, let rise again

5. Cook on an electric griddle until both sides turn golden brown

6. Enjoy!TIP:Cook slowly and check frequently to prevent burning

The dough is ready.

After, divide the dough into equal-sized portions, wrap in crushed peanuts and a little sugar.

Shape them up,Baozi shape.Turn over and flatten into a pancake shape, let rise again.

Place in an electric griddle and cook until golden on both sides.

Enjoy!

Tips:

Cook slowly, keep an eye on it to prevent burning.