Editor: Chinese Food Network Mobile site

How to make it delicious?Learn at home how to cookRibbon rootEggPancakeRibbon root egg pancake cooking steps provided by the editor of the Cookery Web, allowing even kitchen beginners to make tasty ribbon root egg pancakes.Ribbon rootChickenEgg pancakeWhat ingredients are neededIngredients?Cooking websiteThe editor from Cooking Website provides a home-style guide and illustration for making carrot and egg pancakes, helping novice cooks to prepare delicious carrot and egg pancakes at home.
Ribbon root egg pancake ingredient introduction
Main ingredients:
One piece of carrot | One piece of green onion | Two eggsFlour(As needed)
Side ingredients:
1 tablespoon salt | Oil (as needed)Sesame seeds(As needed)
Ribbon root egg pancake cooking steps:
Chop the carrot and green onion into small pieces.

Take a large bowl, add an appropriate amount of flour.

Put in the chopped carrot and green onion, then add two eggs, sesame seeds, and 1 tablespoon salt.

Add an appropriate amount of water to make a batter.

Heat a pan, brush with oil, pour three spoonfuls of batter into it, shake the pan so that the batter forms a circle.

Pan-fry until both sides are golden brown.

Place on a board, cut into triangular shapes.

Final product image

Tip:
If there's no green onion at home, use one instead, but it still works well.Pancake is tastyAnd the color should be appealing as well.