SimpleSausagePizzais a dish that many people can make, and different methods result in various flavors.Cooking Networkshares with you a simple sausage pizza recipe. It's easy, delicious, and perfect for a meal.This method of making simple sausage pizza delivers sweet, salty, fresh, and spicy flavors. Many similar dishes can be made using this approach.

Simple Sausage PizzaIngredientsIntroduction

Main Ingredients:

High-glutenflour(as needed)egg(1) yeast powder (as needed)sugar(as needed) sausage (as needed)onion(a little)bell pepper(a little) tomato (1/3 piece)

Side Ingredients:

tomato sauce(a small spoonful)butter(a little)cheese(as needed)

Steps for Simple Sausage Pizza:

1. Prepare ingredients: high-gluten flour, yeast, sugar, egg, butter, cheese, tomato, bell pepper, onion, and tomato sauce.

2. Dissolve sugar in warm water, add yeast powder, and wait for the yeast to foam;Meltthe ovenbutter inthe oven.

Put the yeast, butter, and egg into high-gluten flour, mix well until a dough forms. Cover with plastic wrap and let it rise until 1.5 times its original size.During the rising of the dough, cut the bell pepper and tomato into small pieces; chop the onion into small pieces; and slice the sausage into strips.4. Press the risen dough flat, place it in a pizza pan, and prick small holes with a fork.

5. Spread the tomato sauce over the dough.

6. Arrange the prepared ingredients on top.

7. Top with cheese.

Place it in the oven for 20 minutes at 220 degrees Celsius; adjust based on your oven's condition.Enjoy once done.(Adjust according to your own oven's situation.）

8. Once cooked, you can enjoy it.

Tips:

1. Due to the lower temperature recently, I preheated the oven at 70 degrees Celsius for 10 minutes and then placed the dough in the oven; so about 30 minutes is needed for rising.

2. As my pizza pan was small, I only used part of the egg; some was left over.

3. If you have vegetables like corn, adding them will enhance the flavor.CornSome other vegetables like corn would enhance the flavor.