Nilofer fish is commonly known as African tilapia.Nilofer fish are a group of small to medium-sized fishes with an appearance and individual size similar to carps, having fin rays resembling perch.Nilofer fish are euryhaline, capable of surviving in both sea and fresh water.They have strong adaptability to low oxygen environments, typically residing at the bottom of the water column, changing their habitat layer with water temperature or body size.Currently, the main species farmed in China include Nile tilapia, Mozambique tilapia, and (Oreochromis aureus).The flesh of nilofer fish is delicious, tender, and suitable for braising or clear cooking.
