SugarsVinegarCirclesCabbageThe ingredients: half a cabbage, freshGingerdry redchili peppers，White vinegarsugar,Chicken essencesalt,Broth

How to make Sweet and Sour Cabbage:

1. Cut half a cabbage into slices by hand, blanch in boiling water, then

2. Heat oil in a pan over low heat, add stir-fried ginger and chili peppers, then add cabbage, pour in one-third of the vinegar, sugar, and cook over high heat until well mixed, add chicken essence, salt, and the rest of the vinegar, toss several times evenly (use broth instead if using it).TofuRed bell pepperMix with ginger paste and add cabbage, one-third vinegar, sugar, then stir-fry over high heat until mixed well, add monosodium glutamate, salt, remaining vinegar, toss a few times evenly (if using chicken stock, add it with the vinegar and sugar)