1. Cut the tofu properly

2. Slice the ginger into strips

3. Spring onion

4. Star Anise

5. Heat the oil and add the spring onions and ginger to fry

6. Add a littlesoy sauce

7. Then put in the tofu

8. Add an appropriate amount of water

9. Spread the tofu out slightly

10. Cook until the tofu changes color and becomes somewhat firm, at least for fifteen minutes

11. It's ready to eat now