We all know that coughing is a very common ailment, and many people, including babies, experience it frequently.It is important to care for babies who cough, and mothers can do this through diet.Can babies drink garlic water?

Generally, babies over one year old can drink garlic water, but garlic water is not suitable for treating wind-cold coughs. It has some effect on treating wind-cold coughs.Let's take a closer look now!

Can babies drink garlic water?

Babies over one year old can drink it appropriately if they have wind-cold coughs.

Garlic is warm, pungent, and enters the spleen, stomach, and lung meridians. It can warm the center, aid digestion, warm the spleen and stomach, and has disinfecting and antibacterial properties. It is suitable for treating wind-cold coughs, with symptoms such as clear runny nose, sore throat, frequent coughing, and thin, white sputum.However, it can be irritating for very young babies, so it is recommended to use it with caution to avoid aggravating the cough symptoms.

Is garlic water helpful for babies who cough?

It depends on the individual.

Garlic has some warming and antibacterial properties, and it can be effective for mild coughs caused by wind-cold.Traditional Chinese medicine emphasizes diagnosing and treating based on the nature of the illness. First, you need to understand whether the patient's illness is cold or hot, in order to correctly treat it. However, if someone has a severe cough caused by lung infection, drinking garlic water is not effective.

How to make garlic water to stop a baby's cough

GarlicSteamWater

Instructions: Take 2-3 cloves of garlic, crush them, and put them in a bowl (cover), add water and steam for 20-30 minutes, cool and drink the garlic water, once or twice a day, or three times a day if the cough is severe.

Tips: Garlic is warm and enters the lung meridian. This traditional method has some effect on treating cold-cough.The effectiveness of garlic decreases when heated. Pay attention to the heat and dosage when using it.

Garlic and IceSugar water

Instructions: 2 cloves of garlic, 5g of rock sugar, 100ml of water, simmer, take 3 times a day, and you will see effects the next day.

Tips: Traditional Chinese medicine believes that rock sugar has the effect of stopping cough and phlegm. Combining garlic and rock sugar can enhance the cough effect, but it is only suitable for coughs caused by wind-cold, not for coughs caused by wind-heat.

Raw GarlicGingerRed Sugar Water

Instructions: 3-4 slices of ginger, 2-3 cloves of garlic, 1 spoonful of red sugar, add water and simmer, take once or twice a day, or three times a day if severe.

Tips: Ginger and red sugar are both relatively warm foods. This dietary therapy is also only suitable for coughs caused by wind-cold.

Precautions when using garlic water to treat cough

It is not suitable for treating wind-heat coughs

Parents should pay attention: Garlic water is only effective for wind-cold coughs, and it has little effect on wind-heat coughs. The characteristics of wind-heat coughs are yellow, thick sputum, bitter taste, dry throat, and short yellow urine.

Reduce the dosage for small children

When treating a child's wind-cold cough with garlic water, the amount of garlic should be reduced appropriately according to the child's age. Generally, 2-3 cloves are sufficient to avoid excessive garlic, which can worsen the cough.