NoodlesIn our country, noodles are considered one of the staple foods, and in many places, they are simply called noodles orNoodles.Noodles are a must-have item for both home and travel.Because noodles are very easy and quick to cook, and they also allow people who don't have time to cook to enjoyBread.Eating noodles, which makes them feel great again.

How to make noodles

Noodles are actually the noodles we usually buy. They are made after being prepared and hung to dry.Nowadays, there are many small noodle machines, and many families want to make noodles themselves, so they buy one. Although there are noodle machines, it is still necessary to learn how to make noodles. Let's first take a look atSpinachNoodles.

IngredientsPreparation

500g of flour, 40g of spinach,2 eggs, 180g of water, 6g of salt.Method

1. Put spinach in a blender and mix with 180g of water, then filter to get spinach juice;

2. Put 500g of

Flour, 6g of salt and 2 eggs into a container, slowly add spinach juice and stir;3. Then knead the flour into a very dry dough and let it rest for 20 minutes;

5. Divide the dough into two pieces, first press with a rolling pin to make it thinner;

6. Then put the dough into the noodle machine and press repeatedly with the first gear to form the dough, and then adjust the noodle machine to the second and third gear to press at least 5 times;

7. Sprinkle flour on the dough, sprinkle on both sides, put the dough into the opening of the noodle machine, and the noodles will come out;

8. Then put the noodles on a rod and hang in a cool and ventilated place, dry for 5 hours, then cut into segments and dry for about 2 days.

Tips

You can make many types of noodles using the same method, just add different water

Fruit juiceand vegetable juice.Complete recipe for noodles: Everyday noodles

Noodles are often eaten in the north, and in many families in the south, but generally people just want to cook a simple bowl of noodles quickly and easily.

Ingredients

Noodles, eggs, oil, and salt.

Method

1. Pour a little oil into a frying pan and heat it, then pour in the eggs and stir-fry;

2. Then add a little water and cook until boiling, and then add the noodles;

3. Cook to your preferred softness and then remove, season with salt and add other seasonings.

Complete recipe for noodles: Fried noodles

NoodlesNoodles, which may seem like just noodles, are not just for cooking, in fact, they have many ways to eat, one of which is to make

Fried noodles.IngredientsNoodles, 3 eggs, cooking oil, sesame oil,

Bell peppers

CucumberDoubanjiang，Sauce，Soy sauceSauce，Method1. Take a small bowl, put Doubanjiang, soy sauce, and sesame oil in it and mix well, then add chopped bell peppers and cucumbers and mix;

2. Add noodles to boiling water and cook until 70% cooked, then remove and mix with a little oil, and use it;

3.

Heat up a non-stick pan with oil, then add noodles and spread them out, and cook over low heat for 2 minutes, then pour in the beaten eggs;

4. Brush a layer of oil on the surface, then turn it over and spread the prepared sauce on the noodles;5. Then fold the noodles in half and cook for another 2 minutes, and then you can cut and serve.Tips

Doubanjiang and soy sauce both have salty taste, so you generally don't need to add salt.

What are noodles?

Noodles have been eaten since the Tang Dynasty. They are mainly made from

Wheat

flour, which is easy to store and transport.

Nowadays, noodles are still very popular, especially in the north, which is a staple food.Noodles nowadays are also very diverse, with eggs, fruits, and vegetables, which makes noodles even more nutritious.Powdered noodles, convenient for storage and transportation.It is still very popular nowadays, especially in northern regions, as a staple food.Nowadays, there are many types of noodles, such as those with eggs, fruits, and vegetables, making these small noodles more nutritious.