Wild MushroomsYesShiitake MushroomsA higher grade variety, Northeast wild mushrooms are famous for their excellent quality and rich aroma, which is why many people like to eat Northeast wild mushrooms.If you want to make a delicious wild mushroom dish, you can start withIngredientsto select high-quality Northeast wild mushrooms.

Northeast wild mushrooms: wild mushroomsYearsCakes

Ingredient Preparation

Appropriate amount of wild mushrooms, rice cakes, oyster sauce, sweet and spicy sauce, appropriate amount of cornstarch.

Method Steps

1. Place 2 tablespoons of sweet and spicy sauce, 1 tablespoon of oyster sauce, a small amount of cornstarch, and water in a bowl and stir until smooth.

2. Boil the rice cakes in boiling water until soft, then drain and set aside.

3. Heat oil in a frying pan and sauté the wild mushrooms until fragrant, then add the rice cakes and stir-fry.

4. Next, pour in the prepared sauce, cook over medium heatuntil cooked for 8 minutes, then increase the heat and cook until it thickens.Northeast wild mushrooms: wild mushrooms

Chicken wingsSoupIngredient Preparation

Chicken wings

Appropriate amount, 7 wild mushrooms,Shiitake mushroomsAppropriate amount,GingerSliced, scallions, water, salt,White pepper, rice wine,Soy sauceAppropriate amount.Method Steps1. Wash the chicken wings and marinate for a few minutes, then wash and trim the wild mushrooms.

2.

Winter melon

Wash and peel the winter melon, then cut into slices, chop scallions and ginger into slices.3. Wash and drain the chicken wings, then cut them in half, then marinate with salt and whitepepper, add rice wine and soy sauce for 10 minutes.

4. TakeMicrowavePlace the winter melon slices at the bottom, then add the chicken wings, arrange the wild mushrooms, and sprinkle with ginger slices.

5. Then add an appropriate amount of water to cover the ingredients, cover and place in the microwave at high heat for 10 minutes, and then cook at medium heat for 20 minutes.Northeast wild mushrooms: wild mushrooms cooked riceIngredient Preparation

Sausages

Appropriate amount, 2 cups of rice, water, wild mushrooms, appropriate amount of soy sauce,

Radish

scallions, salt and a small amount of sesame oil.Method Steps1. Cut the sausages into pieces, chop the wild mushrooms into small pieces.2. Wash and place the rice in a rice cooker.

3. After the rice cooker stops, open the lid for 5 minutes, add soy sauce,

Radishscallions;4. Then drizzle with sesame oil and stir, cover and cook for 5 minutes.

Northeast wild mushrooms: meat minced wild mushrooms

TofuIngredient PreparationA piece of tofu, appropriate amount of meat, 3 wild mushrooms, minced garlic, appropriate amount of Lao Gan Ma, a small amount of chili peppers, a small amount of cornstarch, salt,

Light soy sauce

Appropriate amount of water.Method Steps

1. Wash the tofu and cut into pieces, heat a little oil in a pot and sauté the minced meat.

2. Then add minced garlic and sauté until fragrant, then add Lao Gan Ma and chili peppers and stir for half a minute.3. Add light soy sauce and appropriate amount of water and cook for 3 minutes, then add tofu and wild mushrooms and cook for a few minutes.4. Before serving, add a small amount of cornstarch and thicken, add salt and adjust the seasoning, and serve.

Northeast wild mushrooms: black pepper fried wild mushrooms

Ingredient Preparation

10 pieces of fresh wild mushrooms,

Butter

10 grams, 2 grams of black pepper, 1 gram of salt.

Method Steps

1. Wash the fresh wild mushrooms, trim the stems and set aside.

2.Flat panHeat the pan, add butter and melt, then add the wild mushrooms.

3. Sauté over low heat until both sides are softened, then season with salt,

black pepper

and serve.PanHeat, add butter, and melt. Add shiitake mushrooms;

3. Fry over low heat until both sides are soft, then add salt after draining;Black pepperServe.