Recently popular "Crazy Chicken Wings" have become a sensation.Chicken wingsare delicious, but making them at home can be inconvenient, and eating grilled food too often is not good for your health. Therefore, I recommend makingBraised Chicken WingsRoasted Chickenwhich are simple and easy to prepare, similar toBraised PorkBraised PorkApproximately.

Braised Chicken Wings Recipe

IngredientsPreparation

Chicken wings, green onions, ginger, garlic, star anise, white sugar, salt, white pepper, cooking wine, soy sauce, light soy sauce, dark soy sauce (optional).Instructions1. Wash the chicken wings, make some cuts on them, chop green onions, ginger, and garlic.2. Marinate the chicken wings with cooking wine, green onion, a little salt, and soy sauce for about 15 minutes.，3. Heat a little oil in a pot over medium heat, and then fry the chicken wings until golden brown on both sides.4. Remove the chicken wings from the pot, and heat a little oil in the pot. Add star anise and green onion to sauté the fragrance.5. Then add the chicken wings, cooking wine, light soy sauce, and dark soy sauce, and mix with salt and white sugar.6. Add boiling water to cover the chicken wings, cover the pot and cook for about 10 minutes, then drizzle with white pepper.7. Cover the pot and cook over high heat until the sauce thickens.，Homemade Braised Chicken Wings RecipeIngredients Preparation

Chicken wings, green onions, ginger, star anise, appropriate amount of cooking wine.

Instructions

1. Wash the chicken wings and cut on top, then blanch and drain.

2. Heat a little oil in the pot and fry the chicken wings until slightly golden on both sides.

3. Heat a little oil in the pot, add green onion, ginger, and star anise, and sauté over low heat, then add cooking wine, light soy sauce, and dark soy sauce.

4. Add ice sugar, then cook over high heat until boiling, add the chicken wings, and cook until the sauce is about the same level. Add more cooking wine if necessary.

5. Then,braise；

over high heat, stir frequently until the sauce thickens, add a little

chicken broth

to adjust the seasoning.

Tips

Be sure to boil over high heat, do not add water, and add enough cooking wine.

Authentic Braised Chicken Wings Recipe

Ingredients Preparation

Chicken wings, 2 star anise, 1 piece of cinnamon, appropriate amount of ginger, a little garlic, 4 dried

chili peppers, 2 tablespoons of light soy sauce, 1 tablespoon of cooking wine, appropriate amount of dark soy sauce, a little ice sugar, salt, white

pepper, a little sesame.Instructions1. Soak the dried chili peppers in hot water, wash the chicken wings, slice ginger, and chop green onions.2. Heat oil in a pot, add ice sugar, and sauté over low heat until melted, then add chicken wings and stir-fry to color.3. Add green onion, ginger, garlic, light soy sauce, cooking wine, star anise, cinnamon, dried chili peppers, and dark soy sauce and stir-fry.

4. Then add the chicken wings, appropriate amount of water, and bring to a boil over high heat, then simmer over medium heat for about half an hour.

5. Then,

boil

over high heat, stir frequently until the sauce thickens, then add salt to adjust the seasoning and serve.

Braised Chicken Wings with Dried Shiitake MushroomsIngredients PreparationChicken wings, dried shiitake mushrooms, 2 star anise, appropriate amount of green onions and ginger, oil, dried chili peppers, white sugar,white pepper, cooking wine, appropriate amount.Instructions

1. Soak the dried shiitake mushrooms in hot water, wash the chicken wings, slice ginger, and chop green onions.

2. Heat oil in a pot, add white sugar, and sauté over low heat until the sugar melts.

3. Add chicken wings and stir-fry to color.

4. Add green onion, ginger, cooking wine, white pepper, star anise, cinnamon, and dried chili peppers, and stir-fry evenly.

5. Then add the dried shiitake mushrooms, water, and ice sugar, bring to a boil over high heat, cover the pot and simmer for about half an hour.

6. Then,

boilover high heat, stir to thicken the sauce, and adjust the seasoning.

Ingredient Preparation

Chicken wings,Dried shiitake mushroomsBay leaves, scallions, ginger, appropriate amount of oil, dried chili peppers, white sugar,Star aniseRock sugar, black pepper, appropriate amount of cooking wine.

Method Steps

1. Soak shiitake mushrooms in hot water, wash chicken wings, slice ginger, and chop green onions for later use;

2. Heat oil in a pot, add white sugar, and stir-fry over low heat until the white sugar melts;CoffeeThen add chicken wings and stir-fry to color;

3. Add scallions, ginger, cooking wine, black pepper, star anise, and dried chili peppers and stir-fry evenly;

4. Then add shiitake mushrooms, water, salt, and rock sugar, bring to a boil over high heat, cover and simmer over medium heat for half an hour;

5. Then bring to a boil over high heat, thicken the soup, and season to serve.