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Recipe for pork belly and chicken hot pot.

Editor: Chinese Food Network Mobile site

Hot pot in the cold winter nightHot potBoiling food, how warm it is, so hot pot is more popular in winter.There are many types of hot pot, and the flavors can be divided into light and spicy. Here is thePig's bellyChicken hot pot recipe, which belongs to light-flavored nourishing hot pot.

"Recipe for pig's belly and chicken hot pot"

How to make pig's belly and chicken hot pot

"How to make pig's belly and chicken hot pot"

IngredientsPreparation

1 pig's belly,1 chicken1,White pepper15g, scallionsGingerAppropriate amount, salt, cornstarch.

Method steps

1. Rinse the pig's belly thoroughly with salt and cornstarch, then blanch it for later use;

2. Mix salt and whitepepperand apply it to the pig's belly and inside the pig's belly;

3.ChickenWash and blanch, put scallions and ginger into the chicken, then put the chicken into the pig's belly and seal it;

4. Put the pig's belly into apotand add boiling water, then cook over low heat for 1 and a half hours;

5. After taking out, slice and cut into pieces, put back into the soup and cook for about 10 minutes, add salt to taste.

Tips

After making pig's belly and chicken hot pot, you can choose various side dishes to cook.

How to make characteristic pig's belly and chicken hot pot

Recipe for pig's belly and chicken hot pot.

Ingredients preparation

Pig's belly,Three yellow chicken1,Reddatesgoji berrieswhite peppercorns, ginger, salt,shiitake mushroomsgold thread mushroomsLettuceShanghai green,Bell pepperRadishginger, garlic,ricespicy, scallions, salt, sesame oil, white pepper,Soy sauce..

Method steps

1. Wash the pig's belly, thenred bell pepperand wash the chicken, put half of the white pepper into the pig's belly and seal it;

2. Put the pig's belly intoa potand add enough water, add white pepper, ginger slices, and cover with yellow wine to boil;

3. After boiling, remove the foam, then turn the heat down and cook for about 2 hours;

4. After cooking, take out the pig's belly and chicken, cut the chicken into pieces and put it back into the pot, add salt to taste, cut the pig's belly into pieces or put it back into the pot;

5. Finally, you can blanch various vegetables, and use chili, scallions, white pepper, soy sauce, sesame oil and spicy sauce as a dipping sauce.

Tips

Try to choose smaller chicken, or half a chicken is also fine.

Nutritional benefits of pig's belly and chicken hot pot

"Recipe for pork belly and chicken hot pot"

Pig's belly has a warming effect on the spleen and stomach, and also has the effect of replenishing Qi and blood. It contains various vitamins, calcium, iron and protein, which is especially suitable for people with weak Qi and blood and thin bodies.Eating chicken can improve the human immune ability, has the effect of promoting intelligence development and strengthening the body. In addition, its fat content is low, and nutrients are easily absorbed.Its function is to contain various vitamins, calcium, iron, and protein, and is particularly suitable for people with poor blood and weak bodies.Eating chicken can improve the body's immune ability, promote intellectual development, and strengthen the body. Additionally, it has a low fat content and nutrients are easily absorbed.Suitable for those with weak blood and body, especially thin and weak people.Eating chicken can improve the human immune system, promote intellectual development, and strengthen the body. Additionally, it has a low fat content and nutrients are easily absorbed.