Editor: Chinese Food Network Mobile site

Cuttlefishballspizzais a traditional delicacyrecipe,it can be found in many restaurants.Musselcuttlefish ballshave various styles and flavors, loved by everyone.almost flows outCooking Networklet's learn how to make this dish together!
mussel cuttlefish balls pizzaingredientsintroduction
hamsausage (2 pieces) mussels (3 pieces) pizza sauce (30 grams) mozzarella cheesecheese(60 grams) salt (appropriate amount) yeast (2 grams)
mussel cuttlefish balls pizza cooking steps:
1.flouradd yeast, oil, salt, sugar, knead into dough

. Cover with a lid and let it rise for one hour

. Prepare the pizza sauce

. Dough has risen

. Roll out to form a large round flatbread. Thinner in the middle and thicker at the edges, poke small holes with a fork.

|Add pizza sauce, then add cheese, followed byoniongreenpeppercorn

. Then add ham and cuttlefish balls (cut into slices), top with another layer of cheese

8.ovenpreheat to 190 degrees for 20 minutes
