How to make Chinese-style ham and vegetable pasta?Pork bellyStir-fried vegetablesSpaghettiis delicious?Actually, making Chinese-style ham and vegetable stir-fried spaghetti is not complicated.recipePrepare the ingredients and utensils for the Chinese-style ham and vegetable stir-fried spaghetti as instructed in the following recipe.

Chinese-style ham and vegetable stir-fried pastaIngredientsintroduction

Spaghetti (for two people) Red bell pepper (a little) Yellow bell pepper (a little) Green chili pepper (a little)Chilitwo tablespoons of soy sauce Two spoons of saltChinese-style ham and vegetable stir-fried spaghetti recipe steps:1. Prepare all the necessary ingredients.

Steps to make Chinese ham and vegetable pasta:

2. Process the ingredients by cutting the ham and vegetables into strips, and mincing garlic.Ingredients3. Boil a pot of water. Add a little oil and one spoon of salt when the water starts boiling. Cook the spaghetti for eight to ten minutes or longer if you prefer it al dente.

2. Prepare the ingredients by slicing the ham and all vegetables, and mincing the garlic.

4. While cooking the spaghetti, pan-fry the ham until it's crispy. (This step can be skipped if preferred)Pasta takes a bit longer to cook; follow the instructions on the packaging for about 8-10 minutes. I prefer it slightly undercooked, so I usually cook it for around 12 minutes.

5. Add oil to a non-stick pan and stir in minced garlic until fragrant.(Skip this step if you are in a hurry)

6. Next, add mushrooms and two tablespoons of oyster sauce and stir-fry them.

6. Next, add7. Since mushrooms are harder to cook and less flavorful, stir-fry them first for softness and flavor absorption.and two tablespoons of oyster sauce and stir-fry.

8. Then, add onions and other vegetables, along with one spoon of tomato sauce, and quickly stir-fry them.

8. Add the tomato sauce9. At this point, the spaghetti should be cooked. Use a tool tospaghetti should be drained and placed directly into the stir-fry pan.next.10. Add two tablespoons of soy sauce, one spoon of salt, and one spoon of sugar, stirring gently without overdoing it.

9. When the pasta is done, use a tool to.

11. Finally, add the previously fried crispy ham and sprinkle with a little black pepper to enhance the flavor. Mix well.

11. Add the previously fried ham that has a crispy aroma, and sprinkle with a small amount12. A nutritious and delicious Chinese-style ham and vegetable stir-fried spaghetti is ready. Serve it in a bowl and enjoy it with coffee and an orange!to enhance flavor, then mix well.

12. A nutritionally balanced Chinese ham and vegetable pasta is now ready. Serve it in a dish, accompanied bycoffeeand a slice of orange, and enjoy the deliciousness!