Editor: Chinese Food Network Mobile site
With the improvement of living standards, food has become more colorful.Ordinarysteamed bunscan also transform dramatically, leaving you pleasantly surprised.Cheesesteamed buns make their grand appearance, are cheese enthusiasts ready?Wake up and give it a try!

Cheese Steamed Buns
mixture: 2 steamed buns, ham slices, cheddar cheese shreds, chopped green onions, a little sesame seeds, salt to tastehamsausagesmall amount of sesame seeds, appropriate amount of saltCheese Steamed Buns Preparation Steps
Firstly, prepare all the ingredients including the steamed buns.
Secondly, cut the steamed buns into strips and slots (as shown in the diagram).

Thirdly, fill each slot with cheddar cheese shreds.

Fourthly, insert diced ham pieces.

Fifthly, sprinkle chopped green onions on top.

Sixthly, brush egg wash over the surface of the buns.

Seventhly, season with salt and sesame seeds evenly.

Finally, place them in a preheatedoven

on the middle rack, bake at 200 degrees Celsius for about 10 minutes until slightly golden brown.Cheesy strings are visible, and these crispy cheese steamed buns are extremely delicious!Bake in the middle of the oven at 200 degrees, both upper and lower heating, for 10 minutes until slightly toasted.

Cheese strings perfectly, making the cheesy buns extremely delicious!