Editor: Chinese Food Network Mobile site
Main ingredient freshShrimp( )Broccoli( )Egg white( )Chicken broth( )Salt( )Cooking wine( )

1 Prepare the requiredingredients

2 Marinate the shrimp with an egg white and salt for 15 minutes

3 Blanch the broccoli in boiling water with chicken broth, salt, and cooking wine

4 Remove the broccoli and plate it

5 Heat oil in a pan

6 Gently add the marinated shrimp to the hot pan

7 Sauté the shrimp for about 3 minutes before removing from heat

8 Plate the shrimp, drizzle with a little sesame oil