Recently, the World Cup is everywhere around me with discussions about football games.From my perspective, World Cup = beer = barbecues = grilled chicken wings.Chicken wings, that's how it is~ What better combination than beer + Peri-Peri spicygrilled chickenwings?

You can buy Nando's marinade from the supermarket.Simply take the chicken wings home and marinate them overnight before grilling until the skin is crispy and the meat tender.However, like me, a diligent food enthusiast, I am not satisfied with this simple method.

By carefully studying the ingredient list of store-bought marinades, you can clearly understand what ingredients are involved.The most important Peri-Perichiliis usually unavailable in its original South African form, but you can use regular bird's eye chili or Sichuan pepper or chili peppers as substitutes.milletchiliorlemon, garlic,red bell pepper, etc.

Ingredients: 5 whole chicken wings about 600g, bird's eye chili (Bird's eye chilli) 5 pieces, 4 cloves of garlic, one lemon,olive oil2 tablespoons, paprika one tablespoon, black pepper a half teaspoon,honey1 tablespoon, salt to taste.Half a teaspoon,honeyOne tablespoon, salt to taste