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How to Make Stir-fried Tofu Pops Video

Editor: Chinese Food Network Mobile site

"Qinghongjiao Pian Dougan"

GreenRed PepperMixed withTofu SkinThe ingredients:TofuDried, 250g,Chili Peppers(Red, Long, Dried) 50g,Green Pepper50g,Soy Sauce8g, White Sugar 10g,Chinese Vinegar15g, Sesame Oil 15g, Green Onion 8g, Garlic (White Skin) 5g,

Mix Green and Red Pepper with Tofu Skin

1.Wash the green pepper, cut into strips, blanch in boiling water, remove, then immerse in cold water to cool down, remove;Wash the red chili peppers, remove the stems, cut into strips;Peel and mince the garlic;Dried Tofu(Tofu Skin)Wash, boil in boiling water until cooked, remove, slice;

2. Place the tofu slices in a bowl, add soy sauce,Sugar, aged vinegarand garlic mix well, then add green and red pepper strips, mix evenly;Drizzle with sesame oil when served.Drizzle with sesame oil before serving.