Editor: Chinese Food Network Mobile site

The ingredients for Fragrant Shrimp: 250 grams of fresh shrimp,celery,sweet potatorice flour, green onion,gingergarlic, driedchili pepper,toonseedmillet grains, spicy sauce,hot potbase broth, cooking wine, aged soy sauce,sugar,MSG,coriander
The method for making Fragrant Shrimp:
1. Remove the shrimp vein,rice vermicellishould be soaked in hot water ahead of time to soften
2. Boil water in a pot, wait until it boils, then add chili peppers, Sichuan peppercorns, green onion, ginger, and garlic into the boiling water to preserve their natural flavors for 2 minutes. Add shrimp, a little salad oil, aged soy sauce, a spoonful of sugar, spicy sauce, hot pot base broth, and cooking wine. Cook on low heat for another 3 minutes until the shrimp are thoroughly cooked.



3. In another pan, add a small amount of oil, then stir-fry chili peppers and Sichuan peppercorns until fragrant.red pepperSichuan peppercorn
4. Remove from heat and add celery and rice vermicelli to the pan, stir-fry for a moment without adding any seasonings. Place in a bowl at the bottom. Transfer the cooked shrimp pot containing MSG to the plate, garnish with coriander leaves, and serve.