Welcome to Chinese Food Network!

Video on how to make Huang Hua Tong Cao Pig Liver Soup

Editor: Chinese Food Network Mobile site

"Replenishing Blood and Nourishing Essence Yellow Flower Hygroscopic Dampness Pig Liver Soup"

Huanghua TontiaoPig LiverIngredients for the soup: Huanghua.Napa Cabbage30g,PeanutsRice 30g, Tontiao 6g, Pig Liver 200g.

Huanghua TontiaoPig Liver SoupPreparation:

1. PutHuanghua30g and tontiao 6g in water to make the soup, strain out the residue and take the juice, then add peanuts and pig liver.Cookthe soup until the peanuts are well cooked and tender as the criterion for doneness.