Editor: Chinese Food Network Mobile site

IngredientsIntroduction
Puremilk150ml butter180ml sugar 120gwatermelonjuice 200gegg yolks3 pieces
watermelonice creamSteps:

1. Prepare all the ingredients

2. Mix egg yolks and sugar, heat on low while stirring until lightly yellow

3. Extract watermelon juice

4. Pour all ingredients into the ice cream maker, mix well and power for two hours

5. Enjoy the finished product