IngredientsIntroduction

Chinese yamAppropriate amountBlueberriesSauce appropriate amount pureMilkAppropriate amountSugar powder appropriate amountCreamAppropriate amount

How to make Chinese yam and blueberry puree:

1. Chinese yamSteamedCooked

2. Mix cooked Chinese yam, pure milk, cream, and sugar powder in a juicer

3. Transfer the mixture into a piping bag

4. Pipe out and serve with the blueberry sauce

5. Enjoy slowly