Editor: Chinese Food Network Mobile site
Ingredients
Various grains and beansBean dregs50g
  Egg1 piece
  Flour100g
Oil as needed
Salt as needed
  Black pepperAs needed
  OnionHalf a piece
  BlackSesame seedsAs needed
Grilled Five-Grain and Bean Dregs PancakeRecipe Steps1. Put about 100g of flour in a large bowl.
2. Beat one egg and mix well.
3. Add salt and black pepper, approximately one tablespoon each.
4. Stir the mixture, then add bean dregs.
5. Chop half an onion finely and mix it into the batter.
6. Add some black sesame seeds.
7. For example:
Apple PanHeat an apple pan, pour in a little oil.8. Spoon the batter and gently pour it into the heated apple pan over low heat until it sets.
9. Flip and continue cooking until both sides are golden brown.
10. Alternatively,
Flat panYou can also fry a large round pancake in a flat pan, then cut it into small pieces.Tips
The ratio of flour to bean dregs is 2:1.
Adding more eggs makes it tastier.
You can also add radish strips or scallions according to your preference.
You can also add Chinese carrots shreds according to your preference.Add green onions flakes.Include other ingredients as you like.