Editor: Chinese Food Network Mobile site
Ingredients
  Ribs250g
Sufficient Fried Garlic Crisp
Fresh
Chopped
  GingerStrips
Oyster Sauce
Oil
Salt
  SugarSufficient
Cornstarch Sufficient
GarlicSteamedSteps for Ribs
1. Cut the ribs into small pieces and drain off the water.
2. Prepare ginger strips, garlic paste, fried garlic crisp, oyster sauce, etc., then add oil and salt, along with cornstarch and sugar.
3. Mix them together with the ribs and marinate for 15 minutes or longer.
4. Steam until cooked when cooking rice!
Tips
The longer the ribs are marinated, the more flavorful they will be!