Ingredients:
SushiRice 100 grams,
Perillapowder, Kiwi 1 piece, Orange slices, Hazelnuts a little,
EggCake2 molds, 2 sheets of,
AppleSlices,
RaspberryAdequate, thin
Lotus leafA little
Steps:
1. Mix perilla powder and mix well for use.
2. Peel kiwi and cut into slices for later use.
3. Place a sheet of on the mold, fill it to half full with step 1 rice, press down firmly, place a layer of kiwi slices on top, then fill the rest with rice, press down firmly, remove from the mold.
4. Arrange apple slices, raspberries, kiwi slices and orange slices as desired on the shaped rice, then decorate with hazelnuts and thin lotus leaves.