Cuisine and benefits: Delicious
PastryDessert MilkCroissant-like
CakeThe preparation ingredients:
Main ingredients:
Eggs3 pieces, 100 grams, sugar 8 tablespoons, milk 5 tablespoons, salad oil 3 tablespoons, tartar powder 1/4 teaspoon, salt 1/4 teaspoon.
Follow the basic
Rice cake methodMix the cake batter well.
Do not grease the inside of the mold, place a thin paper at the bottom instead.
Scoop an appropriate amount of batter to level it out, do not make it too thick, and then bake in the oven.
OvenMiddle layer for about 5 minutes at 160 degrees Celsius until its surface turns golden yellow.Remove from the oven and scoop another spoonful of batter, maintain a consistent thickness per layer, repeat this process to finish all the batter.
Milk
Layered cake.