Eggs2, 80 grams of sugar

Flour90 grams,Milk powder10 grams, baking powder 5 grams,

Soybean oil 80 grams,

SESAME SEEDS10 grams

Method:
Beat the eggs with sugar until well mixed, add the dry ingredients (flour, milk powder, baking powder) and mix well, then add soybean oil and sesame seeds, mix evenly, pour into paper cups to seven-tenths full and heat until cooked.Done

Cook over high heat for about 5 minutes.After the time is up, you can use a toothpick to insert it fromthecaketop,
when the toothpick comes out clean without any sticky residue, it's done. If there is still some stickiness on the toothpick, add cooking time in one-minute increments and test each minute until it is fully cooked.