Ingredients:mixed rice  sushi ricerice vinegar  eggcucumbergrillseaweed sheet  lunch meat flakeslight colorsoy sauce
 
Steps:
1. Cook the rice until it is warm, then mix in sushi vinegar
2. Prepare a sushi mat and lay down plastic wrap, followed by the rice, and place a grilled seaweed sheet on top
3. Beat the egg with seasonings,non-stick pancook into a thick omelettecake
4. Place the omelette cake on top of the seaweed sheet, followed by cucumber strips, and roll up accordingly.5. Slice as desired to serve with lunch meat flakes or soy sauce6.tips: because it's an outside roll, use plastic wrap to prevent sticking; the rolling method is the same as for inside rolls.
7.|if you don't have sushi vinegar, you can make your own by mixing white vinegar with sugar.
 
tips:1 because it is an outside roll, use plastic wrap to prevent sticking, the rolling method is the same as for inside rolls.
tips:2 if you don't have sushi vinegar, you can use white vinegar.tips:2 add sugar.+tips:2 and mix according to the method.Prepare the marinade