MilkMushroomsSoup



IngredientsDetails: milk mushroomsTurnipAppropriate amount of porkBreadAppropriate amountChicken essenceAppropriate amount salt

Preparation Steps

1. Slice the mushrooms andcarrotsseparately for later use.

2. Boil in water until the carrots and mushrooms are fully cooked.

3. While boiling the carrots and mushrooms, heat up another pan to fry the noodles.NoodlesFlour.



4. Discard the water from the original pot and add milk to the pot, continue cooking.

5. Cut the bread into pieces and prepare to put them in the pot.

6. Cut the pork belly into pieces and add them to the pot.

7. The dish is complete, serve it in a bowl.