Dishes and Benefits:Homestyle CuisineScholarly Child's Meal PlanElderly's Meal PlanStrengthening Spleen and Appetite Meal Plan
Flavor: Tomato Sauce
Cooked Pork ChopMushroomIngredients for Mushroom Soup:
Main Ingredients:Pork ChopBone (Large) 500 grams
Side Ingredients: Fresh Mushrooms 100 grams, Tomatoes 100 grams
Seasonings: Salt 5 grams,MSG3 grams, Rice Wine 10 milliliters
Pork ChopMushroom SoupFeatures:
Soup is fresh and delicious with rich flavor.
Teach you how to make pork chop mushroom soup, how to make it taste good

1. RibsCut into larger pieces, pound with the back of a knife;
2. Then break the marrow and add cooking wine,Table Saltmarinate for 15 minutes;
3. Put the soup pot on the stove, add water to boil, then add pork chops and boil briefly, remove foam;
4. Add cooking wine, simmer over low heat for 3 minutes, add chopped mushroom slices and cook for another 10 minutes;
5. Add table salt and MSG, add choppedTomatoslices and bring to a boil, then it's done.
Tips - Food Combinations:
Tomato: Tomatoes should not be eaten with pomegranates.PomegranateEat together.