Cuisine and benefits: Delicious
SoupBisque
Puff Pastry
MushroomIngredients for the soup:
Main ingredients: Fresh
mushrooms,white
mushrooms,,
butter,,
flour,,
egg,,
sugar,,
lightcream,garlic, salt,
pepper,dry white
wine.Mushroom bisque with puff pastry
Puff Pastry
Mushroom soupSpecialty:
Check the picture.
Teach you how to make mushroom bisque with puff pastry, how to make it taste good.
Cut the mushrooms and white mushrooms into threads and grains respectively. Fry the butter, flour, garlic, add light cream, mushrooms, and stir-fry until the soup is thick. Season and pour into a bowl.Melt the butter and flour to make the puff paste, use the egg, sugar, and appropriate water to open the pastry, shape it into round covers, place them on top of the bowl,
ovenand bake until done.