OatmealWinter pumpkinRice porridge
Ingredients:
Ingredients: 1000g of oatmeal, 300g of winter pumpkin
Steps:
Steps: Peel and cut the pumpkin into pieces, wash the oatmeal and soak it in water for 20 minutes;Prepare half a bottle of boiling water and pour it into the rice cooker, then add the oatmeal and cook for 30 minutes;While cooking the oatmeal, use a blender to puree the pumpkin (this step can be skipped if preferred).After 30 minutes, add the pumpkin and continue cooking for another 15 minutes. Stir occasionally to prevent sticking.