Ingredients:

Smallpumpkin1 piece,spine ribs400 grams, Magic King flourSteamedmeat flour 1 packet, cooking wine,miso

Steps:

1. Cut the top third of a small pumpkin and remove the seeds and pulp;
2. Cut the ribs into small pieces, marinate with cooking wine and a little soy sauce, then sprinklepowderSteamed meatpowder, mix by hand thoroughly;
3. Marinate the ribs for half an hour, then place them in the pumpkin, cover with the pumpkin lid, and steam for 30 minutes;
4. After opening, pour a little water on the meat, continue steaming for another 15 minutes;
5. Before serving, sprinkle some chopped green onion orcorianderfragments.
Health benefits of eating golden pumpkin

tonify the middle energizer relieve inflammation and pain detoxify and kill insects activate blood circulation regulate menstruation relax muscles and tendons resolve phlegm nodulesBloodRegulate menstruation Relax tendons Resolve phlegm nodules