Editor: Chinese Food Network Mobile site
MangoApart from being edible, it has great medicinal value, and its peel can also be used for medicine as a diuretic and purgative.Its kernels are large and contain 6% protein, 16% fat, and 69% carbohydrates. The kernels and mango leaves can both be used in medicine.Mango can be used to treat chronic pharyngitis and hoarseness; by boiling it into water for drinking, one can relieve inflammation and improve voice quality.Take 2 to 3 mangoes, boil them as a decoction, which can treat hernia.For multiple warts, eat the flesh of 1 to 2 mangoes in the morning and evening; applying the peel directly to the affected area will be even more effective.First, wash the mango and place it upright on the cutting board, making sure that the seed is perpendicular to the surface. Cut a slice next to the seed on the right side of the fruit, dividing the mango into two parts.Perform the same cut on the left side of the seed, splitting the mango into three parts.
Next, take the two sides of the mango flesh and make a grid pattern cut without slicing through the skin. Ensure that each cut removes some of the central seed:).
Hold the mango in your hand and use your fingers to press against the skin from underneath to flip it open like a flower.
Serve this beautiful mango flower on a plate and present it at the table!
Hold the cased mango in your hand, press your fingers against the peel and push upwards to shape it like a flower. Plate it and serve!