Ingredients: 3 tomatoes (best if refrigerated beforehand)Tomato juiceThe process: 1 Wash the tomatoes, dry them, remove the stem and cut into chunks2 Lay a clean muslin cloth over a large bowl, pour in the chopped tomato pieces 3 Fold up the edges of the muslin, squeeze to drain the juice into the bowl.The fruit pulp left on the muslin can be used for cooking.Note: The taste of the tomato juice can vary according to preference. 1 Those who like it plain can drink it directly 2 Those who prefer a sweet taste can add a bit of honeyorsugar,and mix well.3 A little salt andblack peppercan also be added, just enough to give a subtle flavor, the taste is very special and delicious 1. For skin diseases: Fresh ripe tomatoes, peeled and seeded, mashed and applied to affected areas twice to three times daily, can treat fungal and infectious skin conditions;2. For beauty and anti-aging: Apply fresh ripe tomato juice mixed with a little sugar to the face daily for fine, smooth skin and excellent anti-aging effects;3. Anti-cancer: Tomatoes are not only rich in nutrients but also have strong detoxifying properties that can inhibit disease progression. Eating 1 to 2 fresh ripe tomatoes raw every day can help prevent cancer and aid in its treatment.4. For highblood pressure: Consuming a fresh ripe tomato with sugar on an empty stomach in the morning daily significantly reduces blood pressure;5. Anemia treatment: Eating one tomato, one apple, and 15 grams of sesame seeds at once twice to three times daily can help treat anemia over time.Blood pressure: eat 1 to 2 ripe tomatoes dipped in sugar on an empty stomach every morning for a noticeable effect in lowering blood pressure;Anemia: take 1 tomato and 1 apple,5.|and 15 grams of sesame seeds, consume them all at once; have 1 to 2 times daily, and persist over the long term to treat anemia.ApplesEach 1 piece,Sesame seeds15 grams, consume all at once, take 1-2 times a day, persist long-term to treat anemia