Main ingredients:

　　Ribs2 pieces,Ketchup.Sugar, salt,Ginger,oil, water.

Method:

Marinate the ribs with salt, oil, and ginger first.

Add oil, then add the ribs.

Then add ketchup (about three tablespoons), and water. Cover and cook for 5 minutes.

Next, add sugar (about four or five teaspoons).If you find the color is not red enough, you can add more ketchup.Finally, thicken the sauce by mixing cornstarch with water.