Prepare:maccaroni.Cook until al dente, addolive oil,then cool down and ensure that themaccaronido not stick together.Ingredients:onionslices, greenred pepperslices, shrimp, clamsand other seafood.Cooking method: In a wok, add olive oil andbutter,add garlic paste, stir-fry until fragrant, then add the vegetables and seafood.Next, add tomato-based sauce for pasta(available at major supermarkets), then add cooked macaroni, stir-fry until evenly colored. The process is relatively simple.Meat sauce.(Available in many large supermarkets), finally add the spaghetti, stir-fry until the color is even, the process is relatively simple.