Editor: Chinese Food Network Mobile site
GinsengPoriaMain ingredients for the soup: 10 grams of ginseng, 10 grams of poria
How to make ginseng and poria soup
Ginseng and poria are coarsely ground, then simmered in water to extract the juice.
Tips:
Tonifies qi and promotes diuresis.Suitable for spleen deficiency edema, foot swelling, diarrhea, etc.