Editor: Chinese Food Network Mobile site
Soak the jackfruit in hot water for 3 hours until completely softened, then remove any impurities.
Papaya.Cut a small slit on one side (use the cut piece as a lid), remove the seeds (if there are any, you can use a melon baller to scoop some of the flesh out), and then add water to a pot with ginger slices.Ginger slices.Boil until transparent, add fruit pieces, and add brown sugar until dissolved, then place in the jackfruit.
Method 1 -- Refrigerate Place in the refrigerator after chilling.
Method 2 -- Hot Serve hot.Steam.Steam for 1 hour in a steamer cabinet.
Recommend method one --- you can also add coconut juice orsagoto it.