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How to Make Fruit Cheese Salad

Editor: Chinese Food Network Mobile site

Ingredients:

Fresh milk 230 grams, animal fresh cream231 grams, granulated sugar 80 grams, gelatin 18 grams,Appleslices 1/4 piece, kiwi pieces 1 piece,Strawberryslices ,HazelnutsRice nutsMethod:

1. Place the fresh milk, animal fresh cream

and granulated sugar in a clean pot, heat over low heat while stirring until the granulated sugar is completely dissolved.2. Soak the gelatin in cold water until soft, then place it in a clean container and heat to melt. Mix with step 1.3. Pour the mixture from step 2 into glasses, refrigerate. Before serving, add apple slices, kiwi pieces, strawberry slices, and hazelnuts.

Melt the gelatin in ice water until soft, then place it in a clean container and heat it over a bain-marie until melted. Mix it with step 1.

Finally, divide step 2 into portions in cups, transfer to the refrigerator to chill. When serving, add apple slices, kiwi pieces, strawberry slices, and rice nuts.