YamCornPorridgeAs the name suggests, this is a porridge made from yams and corn. So, what are the specific methods for making it?YamCorn PorridgeThe method is actually very simple. If you don't believe it, you can check out the method introduced by the editor, which will teach you how to make healthy and delicious yam and corn porridge without feeling bothered.Now, let's take a look at the process of making yam and corn porridge.

Yam and Corn PorridgeIngredientsPreparation

Main Ingredients

Yam, cornRice.

Auxiliary Ingredients

White dates，WolfberriesSeeds, rock sugar

Preparation of Yam and Corn Porridge

Main Ingredient Processing

1. Peel, wash, and cut the yam into small pieces;

2. Wash and peel the fresh corn, reserving the kernels.

3. Rinse the rice thoroughly.

Auxiliary Ingredient Processing

1. Boil the white dates in water for a few minutes;

2. Remove the white dates and remove the film on the outside.

3. Soak the wolfberries in warm water.

Preparing the Porridge in the Pot

Order of Ingredients

1. Add the rinsed rice to the electric pressure cooker.CookInside;

2. Then add the corn kernels and diced yam;

3. Add the peeled white dates and pour in an appropriate amount of water to cook.

Final Steps

1. After the porridge is cooked, open the lid and add an appropriate amount of rock sugar to melt;

2. Sprinkle wolfberries before serving.

Characteristics of Yam and Corn Porridge

The rain after effect of yam and corn porridge: Eating a bowl of this mixed ingredient porridge has a good effect of nourishing the spleen and stomach.